22nd European Nutritional Science Congress

There are not enough dietitians and nutritionists available to serve the entire healthcare industry. That means that nurses often fill the role of nutrition counselors. Nurses do not receive extensive education about nutrition, but there are great opportunities for nurses in nutrition, both as educators and researchers. Dietitians and nutritionists are available in outpatient settings, but lack of medical orders and the cost of consultation create an environment where these resources are not generally available to patients. The need for nutritional education then falls on the 2.4 million registered nurses, 40% of whom work in clinics or offices to fill the role of nutrition educator.

Medical nutrition therapy for people with diabetes should be with consideration given to the individual’s usual food and eating habits, metabolic profile, treatment goals, and desired outcomes. Monitoring of metabolic parameters, including glucose, HbA_1c, lipids, blood pressure, body weight, and renal function, when appropriate, as well as quality of life, is essential to assess the need for changes in therapy and to ensure successful outcomes. Ongoing nutrition self-management education and care needs to be available for individuals with diabetes. In addition, many areas of nutrition and diabetes require additional research

Nutrition is a process in which food is taken in and used by the body for growth, to keep the body healthy, and to replace tissue.. Eating the right kinds of foods before, during, and after cancer treatment can help the patient feel better and stay stronger.  Healthy diet includes eating and drinking enough of the foods and liquids that have important nutrients (vitamins, minerals, protein, carbohydrates, fat, and water) the body needs. Nutrition therapy is used to help cancer patients keep a healthy body weight, maintain strength, keep body tissue healthy, and decrease side effects both during and after treatment.

It is  the clinical experiments conducted on Nutrition like Carbohydrates, proteins , minerals and Vitamins . The analysis of these results are helpful in suggesting specific diet control for an individual, which in turn gives good health as an outcome. Because every individual metabolic rate, strength, disease etc., would vary from person to person so these types of specific clinical studies on every composition molecular structure would be really very helpful in the treatment of diseases.

It is the study of Neurosystem activities inside body when nutrition acts on it. Brain and the nerves plays a  major part in the transmission of signals in our body , so for the proper maintenance of the system which include cells requires strength by minerals , water and vitamins and their proper quantities in body keeps a healthy Nervous system as Brain which requires 20-25% of our energy needs proper functioning of the system. Every part of the body consisting of skin, organs, senses, cells and body actions needs proper signals from brain to all nerves which pass through the spinal cord.

There are many advances taking place in the field of Nutrition as many people are facing health issues due to many things such as Obesity, Malnutrition, Diabetes, Balanced diet. Nutrition advancements would surely help out people to get a proper diet and balanced functioning of the body. As individual metabolic system and Nutrition requirements differ from others. So it is required to consult a Nutritionist for a proper functioning of the Human body.

Nutritious food is a daily need and no one can even imagine having whole nutrients in a single food. So, such food does not exist then the next best thing is to eat a balance of highly nutritional foods. Them we need to have those all nutrient rich foods in a balanced manner by the consultation of a Nutritionist. There would be differences in nutrition from one food to another. Scientists have researched and have given a score for each type of Nutrients present in fruit, dry fruits, roots etc., and the key is to have a balance of highly nutritional foods and to avoid exceeded daily recommended amounts.

Most people have an opinion about what healthy eating means. A healthy eating is taking a positive approach to food while eating a variety of foods from each of the food groups. This means that we concentrate on the nutrients and healthfulness of that foods bring without following the latest requirements. Research has been conducted over decades to show us the most beneficial way to build a diet.

Many of the strategies which all nations come under one roof to decide the basic key need of mankind, Healthy Nutrition is one of the things to reach all parts of the nation for mankind to maintain a proper nutritional health habits of world. All nations if work together to give a proper health for all would surely require a global strategy to work out. As it is the most important thing for an individual to lead a healthy lifestyle.