Pediatric and Adolescent Nutrition in a Digital Age
Nutritional Challenges and Opportunities
Children and adolescents face unique nutritional needs critical for growth and development, yet modern lifestyles present challenges such as increased consumption of processed foods and sedentary behaviors influenced by digital media.
Impact of Digital Media
The rise of smartphones, social media, and online advertising affects dietary choices, often promoting unhealthy eating habits but also offering new platforms for nutrition education and positive behavior change.
Innovative Interventions
Digital tools like mobile apps, virtual coaching, and gamified nutrition programs provide engaging and personalized approaches to encourage healthy eating, monitor dietary intake, and promote physical activity among youth. This intersection of nutrition and technology holds promise for improving pediatric and adolescent health outcomes in a rapidly evolving digital landscape.
Related Conference of Pediatric and Adolescent Nutrition in a Digital Age
March 19-20, 2026
25th International Conference on Diabetes, Nutrition, Obesity and Eating Disorders
Paris, France
Pediatric and Adolescent Nutrition in a Digital Age Conference Speakers
Recommended Sessions
- Digital Nutrition Education and Behavior Change Technologies
- Emerging Tech in Nutrition: Wearables, Biomarkers, and Digital Twins
- Evidence-Based Dietary Guidelines and Policy Innovation
- Functional Foods, Adaptogens, and Next-Gen Nutraceuticals
- Geriatric Nutrition and Healthy Longevity
- Global Nutrition Inequities and Food Security Challenges
- Immune-Nutrition and Inflammation Modulation
- Innovations in Clinical Nutrition and Disease Management
- Nutrigenomics, Epigenetics, and Lifestyle Interactions
- Nutrition and Mental Health: Gut-Brain Axis & Psychonutrition
- Pediatric and Adolescent Nutrition in a Digital Age
- Performance Nutrition and Recovery in Sports and Active Lifestyles
- Precision Nutrition and AI-Driven Personalization
- Public Health Nutrition Strategies for Post-Pandemic Resilience
- Sustainable Food Systems and Climate-Resilient Nutrition
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