Nutrition and Cancer

Eating the right kinds of foods before, during, and after cancer treatment can help the patient feel better and stay stronger. For the body growth to keep the body healthy, and to replace tissue Nutrition is the key factor.   A healthy diet includes eating and drinking enough of the foods and liquids that have important nutrients (vitamins, minerals, protein, carbohydrates, fat, and water) the body needs. For cancer patients to keep a healthy body, strength, and body tissue they mandatorily need nutrition which is very helpful and also decreases side effects both during and after treatment.

    Nutrition and Cancer Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in