Nutrition and Cancer

Eating the right kinds of foods before, during, and after cancer treatment can help the patient feel better and stay stronger. For the body growth to keep the body healthy, and to replace tissue Nutrition is the key factor.   A healthy diet includes eating and drinking enough of the foods and liquids that have important nutrients (vitamins, minerals, protein, carbohydrates, fat, and water) the body needs. For cancer patients to keep a healthy body, strength, and body tissue they mandatorily need nutrition which is very helpful and also decreases side effects both during and after treatment.

    Related Conference of Nutrition and Cancer

    October 10-11, 2023

    5th Global Congress on Nutrition and Food sciences

    Vancouver, Canada
    October 16-17, 2023

    27th World Congress on Nutrition and Food Sciences

    Singapore City, Singapore
    November 23-24, 2023

    4th International Conference on Food and Nutrition

    Dubai, UAE
    February 12-13, 2024

    30th International Conference on Clinical Nutrition

    Barcelona, Spain
    February 19-20, 2024

    31st European Nutrition and Dietetics Conference

    London, UK
    March 27-28, 2024

    23rd International Congress on Nutrition and Health

    Amsterdam, Netherlands

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